AMERICANO MANGO SMOOTHIES: RECIPES FOR 16OZ & 22OZ

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Издатель
1oz = 30ml = 1 shot

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RECIPES: 16 and 22 OZ
Instant Coffee = 2 tsp
Hot Water = 1 oz

Espresso
1 shot espresso (30ml)
Use 2 shots if you would like your coffee to taste stronger! After making the video clip, I realised I would have preferred the coffee to be stronger! :-)

Mango Smoothie
22 oz
1/2 fresh or frozen mango
Water 60ml
Sugar Syrup 60ml
Vanilla Syrup 30ml
Ice 1.cup

22 oz
1/2 fresh or frozen mango
Water 60ml
Sugar Syrup 45 ml
Vanilla Syrup 30ml
Ice 1.cup

Note: if you are not into the presentation, you may put the coffee in the blender with the other ingredients.

Категория
Растворимый кофе
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